Le Manoir aux Quat Saisons Great Milton
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Le Manoir, nestled in the picturesque Oxfordshire village of Great Milton, is renowned as one of Britain's finest gastronomic experiences. It is also one of the country's most intimate and original hotels, with 32 individually designed guest rooms.
Surrounded by lawns, flower borders and orchards, Le Manoir enjoys an idyllic setting. But beyond the eye-catching displays are vegetable and herb gardens that provide the kitchen with ultra-fresh, and often exotic produce that helps keep the kitchens at the cutting edge of taste.
The modern French menu at Raymond Blanc's two-Michelin starred Le Manoir aux Quat' Saisons restaurant has been described as 'a twist of imaginative genius' and the cuisine is undoubtedly the focus of every guest's visit. The quality of the food stems from the freshness and purity of its ingredients. The two-acre kitchen garden produces 90 types of vegetable and over 70 varieties of herb, which are used in Le Manoir's kitchen. Raymond Blanc has been a champion of the organic movement for the last 20 years and comments 'flavour alone would be a reason to buy organic food, quite apart from its freedom from additives'.
Staying at Le Manoir.
"Creating a room is as challenging as creating a beautiful dish; it takes the same creativity, love and attention to detail." – Raymond Blanc.
Perfect for a romantic break or a luxurious retreat after a sumptuous dinner, each room and suite at Le Manoir has been individually designed to suit every taste and ambience.
Events and Weddings at Le Manoir.
An event or wedding at Le Manoir is a unique experience and one to remember. Raymond Blanc has created a haven where food, comfort and service, combined with attention to detail, provide an environment that is warm, friendly and informal - the perfect treat for your family, friends or colleagues.
Together with delicious cuisine and superb service where no request is too much trouble, our private dining room La Belle Epoque can cater for up to 50 guests for lunch or dinner in beautiful surroundings.
The Cookery School.
The Raymond Blanc Cookery School is for everyone who has a passion for food and wishes to have fun preparing it. In fact, "fun" is the word most often used by our cookery school students to describe their one, two or four days at the school.
From the complete novice through to the experienced enthusiast, you will learn not only the secrets of producing the finest food, but the reasons behind those secrets.